Chives are of the most commonly used Culinary herbs. Mild onion flavour. Used in salads soups, egg and cheese dishes, fresh seasoning for garnishes. Sow seeds for Micro Greens & Baby Leaf Herbs, grow in pots indoors on a sunny windowsill. Cut back frequently, purple flowers.
Used to ward off aphids, mites, carrot fly and help prevent black spot on roses as a companion plant. Chives Allium schoenoprasum