Quite a hardy vegetable, cold tolerant, sharp flavour ideal in salads and stir fry. The mustard flavour strengthens with age of plant. Harvest in 25-30 days baby leaf or 55 days for mature plants.
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Baby leaf Oriental vegetable mustard Flaming Ferills with attractive dark purple serrated leaves. A [...]
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Baby leaf Oriental vegetable mustard Flaming Ferills with attractive dark purple serrated leaves. A [...]
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An attractive sweet mustard Golden Streaks with fine dissected leaves. Peppery flavour with a [...]
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An attractive sweet mustard Golden Streaks with fine dissected leaves. Peppery flavour with a [...]
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A popular hybrid green mustard. Fairly slow growing having deeply indented and curled leaves, [...]
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A popular hybrid green mustard. Fairly slow growing having deeply indented and curled leaves, [...]
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Chinese Green, Chinese Mustard, Gai Cai, Gai Choy, India Mustard
Pick young for baby leaf, the [...]
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Chinese Green, Chinese Mustard, Gai Cai, Gai Choy, India Mustard
Pick young for baby leaf, the [...]
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Heading Mustard Kai Choi F1 variety, slow bolting ideal for late summer to autumn harvest. Mustard [...]
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Heading Mustard Kai Choi F1 variety, slow bolting ideal for late summer to autumn harvest. Mustard [...]
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Brassica juncea
Mild for lightly cooking and salads, baby leaf or mature leaf production. [...]
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Brassica juncea
Mild for lightly cooking and salads, baby leaf or mature leaf production. [...]
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Brassica juncea
Baby leaf used in salads and stir fry. Winter Hardy. Leaves have a peppery [...]
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Brassica juncea
Baby leaf used in salads and stir fry. Winter Hardy. Leaves have a peppery [...]
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Beautiful triple red micro greens mustard, babyleaf mustard. Cotyledons, stem and both sides of the [...]
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Beautiful triple red micro greens mustard, babyleaf mustard. Cotyledons, stem and both sides of the [...]
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Very attractive hybrid mustard with a broad serrated leaf, having a mottled green and red colouring [...]
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Very attractive hybrid mustard with a broad serrated leaf, having a mottled green and red colouring [...]
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Brassica juncea
The darkest red mustard. A very popular Oriental vegetable for salads, baby leaf [...]
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Brassica juncea
The darkest red mustard. A very popular Oriental vegetable for salads, baby leaf [...]
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Spicy green and red ruffled leaves add flavour to salads amd mixes. During colder weather the red [...]
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Spicy green and red ruffled leaves add flavour to salads amd mixes. During colder weather the red [...]
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Chinese mustard greens Southern Giant the sharp-flavoured curly leaves are excellent in salads and [...]
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Chinese mustard greens Southern Giant the sharp-flavoured curly leaves are excellent in salads and [...]
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Brassica rapa var komatsuna
Popular salad and stir fry greens from Japan. The leaves are used [...]
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Brassica rapa var komatsuna
Popular salad and stir fry greens from Japan. The leaves are used [...]
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Oriental speciality wasabi mustard green seeds. Use for baby leaf or full size leaf, heavily [...]
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Oriental speciality wasabi mustard green seeds. Use for baby leaf or full size leaf, heavily [...]