Sprouting seeds of Alfalfa, Beetroot, Broccoli, Cabbage, Carrot, Leek, Radish, Rocket, Salad Cress, Mustard Salad, Rape Salad and many more sprouting seeds.
Sprouts are highly nutritious, eaten with salads, sandwiches or as an accompaniment to other meals, sprouting seeds are delicious as well as being exceedingly rich in valuable nutrients, minerals, protein, fibre and enzymes. They can be sown either in a purpose made seed sprouter, in a jar with a muslin top or in some cases a punnet. Keep the seeds moist and clean by rinsing them well twice a day and maintain a temperature of between 55 and 70°F. Seeds grown in the dark tend to be crisper. All sprouting seeds can also be land sown for leaf cropping. It is advisable if eating large quantities of raw sprouts to cook them first.
A new addition for the salad bowl, it has curled and dissected leaves, ideal to add to salad leaf [...]
H Annual Culinary herb Trigonella
Fenugreek leaf and seed is used. An ingredient in curry [...]
Medicago sativa
Very nutritious and rich in vitamins, use Alfalfa sprouted in salads, for micro [...]
Sinapsis alba
Suited to punnet production and used in the sandwich trade and other specialist [...]
Phaseolus aureus
Mung Bean are ready after 3-4 days when 2cm long
50g Av 700 seeds
Brassica family
Broccoli sprouts Brassica family are rich in sulforaphane a powerful anti cancer [...]
Beta vulgaris
Rich in vitamins, add a nice colour to salads and sandwiches, pre soak for best [...]
Brassica family
Mild flavoured red cabbage ready in 6-7 days. Excellent for Micro Greens. 40 [...]
Sprouts with a leek flavour, ready in approx 2 weeks, ideal for microgreens.
30g Av 9,000 seeds
Allium cepa
Onion sprouted shoots resemble small salad onions, ready in approx 14 days.
30g [...]
The standard Radish Sprout seeds that are sold ready sprouted in supermarkets etc.
Mixes well [...]
Eruca sativa
Arugula
Rocket Mild spicy sprouts grow in punnets or in trays on kitchen paper. [...]
Ready in 6-8 days Radish Daikon is nice crisp and spicy. Use in soups, sandwiches and as a garnish. [...]
The spicy flavour of radish Daikon but with an attractive deep red colour to the stems and [...]
Broccoli sprouts, Brassica family are rich in sulforaphane a powerful anti cancer compound, It [...]
Polycress is quick to mature with an upright habit producing large dissected mildly pungent leaves [...]
Lepidium sativum
Fine leaved Cress with a hot flavour, ready in 10 days sow direct into punnets [...]
Producing flat, 10cm pods for eating whole as a mange tout. Best picked young before the pods [...]
Lepidium sativum
Fast maturing Cress, giving very even plants in the punnet, also a very [...]
Semi leafless main Crop variety can also be used as excellent cut and come again pea shoots or [...]
Lepidium sativum
Bright green leaves with a blistered texture (similar to savoy cabbage), a [...]
Nicky's Nursery Ltd. 33 Fairfield Road, Broadstairs, Kent, CT10 2JU, United Kingdom. Phone 01843 600972
Copyright © 2024 Nickys Nursery Ltd
