Herbs T-V

Grown for its long lasting yellow flower heads, used in many insect repelling pot-pourris. A [...]

Leaves are sweet and have a flavour reminicent of anise, used fresh or cooked in fish, chicken and [...]

Blessed or Holy thistle was used in the middle ages and wildly cultivated in monastery gardens, was [...]

Narrow leaves which are greyer than winter thyme, it is the best tasting thyme available and very [...]

Common thyme also known as Winter, English or Broad leaf thyme is used in all culinary ways. Pretty [...]

An orange Scented Thyme, it is a beautiful culinary herb with a strong orange scent, grow in pots, [...]

thymus praecox arcticus
Sow spring to late summer and in early Autumn
This thyme is [...]

Creeping Time, the whole plant can be used, in cooking the leaves may be used the same as common [...]

A high yielding, high nicotine cultivar that is widely grown for commercial tobacco production. A [...]

The wild Nicotiana rustica used by North American Indians for thousands of years and it is still in [...]