Cress
Sow all year Harvest 7-10 days after
sowing for sprouts
For continuous sowing. A salad vegetable for the window sill or garden. Indoors
can be sown in compost in small punnets, on soaked tissue paper or on a saucer
being kept wet at all times, do not pre-soak seeds. Outdoors may be broadcast in
small blocks direct into the soil.
Av 1,000 seeds Key AV = Average quantity of seeds in packet, click link to add to basket.
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Polycress Polycress is quick to mature with an upright habit producing large dissected mildly pungent leaves in approx 25 days from sowing, ideal baby leaf indoor or outdoor sowings. Sow March to Sept at 3 week intervals, sow thinly 1cm deep in drills 30cm apart. Best suited for outdoor growing in moist well drained soil. Thin seedlings to 5cm apart. Harvest as required, picking a few leaves from each plant. Can also be grown in sprouters, sow indoors all year round in pots or trays on kitchen roll or compost on a windowsill. Sow in succession for baby salad leaves. Polycress is slow to bolt if kept well watered, baby leaf an excellent garnish to any dish. Av 380 seeds per gram. £1.65 Av 10 gram pkt
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Cress Presto Lepidium sativum Bright green frilly edged leaves, popular European cress, grow indoors all year round in pots or trays on kitchen roll or compost on a windowsill, outdoors sow in situ in a prepared seed bed throughout the warm growing season. Ready in approx 12 days. Cress presto is popular for microgreens £0.95 Av 1,000 seeds
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Cress
Selection 74 Organic Sourced Lepidium sativum Fast maturing, giving very even plants in the punnet, also a very effective green manure. 35g pkt Av 15,000 seeds |
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Salad Cress Lepidium sativum Fine leaved with a hot flavour, ready in 10 days 50g pkt Av 22,000 seeds £1.80 Av 50 gram |
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Greek Cress A new addition for the salad bowl, Greek Cress has curled and dissected leaves, that have a distinct peppery flavour. Quick growing, sow by broadcasting in successive sowings for a continual harvest. Very popular for microgreens and baby leaf.
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Veg Index / A / Beans / B / Broccoli / Brussel Sprouts / Cab-Cape / Carrot / Cauliflower / Celeriac - Celery / Chillies / Ch- D / E-K / Leek / Lettuce / M-O / Onion / Spring Onion / P / Peppers / R / S / Toms / T-Z
The cultural
information should be used as a guide only, I have found a number of different
sowing techniques for the same seed from different sources there does not seem
to be a standard. With this in mind you should use this website as a guide only,
you probably already have a tried and tested way of sowing different seeds. As a
rule of thumb the larger the seed size the more cover it requires, and fine seed
like Lobelia Begonia etc requires no cover.
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