A new pointed cabbage variety with distinctive red leaves. Suited for growing as greens and hearted cabbages. Best used raw as a salad cabbage, the distinctive colour makes it ideal for the salad bowl. (Leaves do not hold colour or structure when cooked.) Best sown for late summer and autumn harvest.
Sow:- Sow Spring Harvest from late summer

General Information
Brassica oleracea General Sowing information: Sow seeds thinly 1cm deep, thin to 15cm apart and transplant when 7.5cm high to a spacing of 60cm. Early sowings can be made indoors. English Sage is a good companion plant for cabbage