Apium graveolens
Slender celery stems and leaves with a strong flavour. For use in salads or as a cooked vegetable. Can be grown all year round in temperate climates using crop protection for winter months. Sow from spring to summer, 2 sowings during this period will give a continuous supply. Growing commercially repeated sowings every 5-6 weeks from spring to summer. Sow seed in modules/plugs or trays on the compost surface, transplant after risk of frost.

Under glass nearly all the Oriental vegetables can be sown throughout most of the year, outdoors during the main growing season. All packets are supplied with germination instructions.