C.annuum
Chilli Pepper Anaheim produces a tall high yielding plant. The mildly pungent fruits ripen dark green to red when fully mature. Fruits are 2 celled, smooth with thick flesh and wide shoulders. Ideal as a stuffing chilli, roasting, frying, also suitable for freezing. 900-3,000 Scovilles.

General Information
Capsicum General Sowing information: Chilli seeds and collections Sow seeds early as some hot peppers can take 120+ days from transplanting to fruiting. Temp should be maintained at the indicated temp 25-30°C chilli seeds will germinate at 25C but will take longer 30C+ is the preferred temp for hot chillies Jolokia, Morich, Tepin and Habanero chillies they can also be slow and erratic to emerge (allow up to 35+ days for germination) compost should not be too moist to prevent the seeds from rotting, keep chilli seed & seedlings out of draughts