Black Naga Morich Pepper - Capsicum chinense
A chocolate version of the Raja Mirch or King chilli, large sweet, dark brown pods that are larger than the chocolate bhut jolokia. There is a chance you might get a percentage of red Naga pods, as the stability of this strain is unknown. We cannot guarantee you will grow all black pods. Heat range approx 800,000 shu

General Information
Capsicum General Sowing information: Chilli seeds and collections Sow seeds early as some hot peppers can take 120+ days from transplanting to fruiting. Temp should be maintained at the indicated temp 25-30°C chilli seeds will germinate at 25C but will take longer 30C+ is the preferred temp for hot chillies Jolokia, Morich, Tepin and Habanero chillies they can also be slow and erratic to emerge (allow up to 35+ days for germination) compost should not be too moist to prevent the seeds from rotting, keep chilli seed & seedlings out of draughts